Garam Masala (11 Spice Blend)….A Little History!
Traditionally from Northern Indian, garam masala is a staple spice in Indian cookery. Garam, when translated means “warm” best describes the properties of the blend. Warming ingredients such as cinnamon, mace and ginger give garam masala a mellow, appealing aroma. It is an essential ingredient when making sauces for meat and poultry dishes, as well as a great companion to vegetables and lentils recipes. Garam masala is often used towards the end of the cooking process as an added seasoning and it is often sprinkled over finished dishes to enhance the flavor.
Product Type: Ground Powder
Packaging: Plastic Bottle
You’ll LOVE our Garam Masala by Rani Brand–Here’s Why:
No Salt added, All Natural, Non-GMO, No Preservatives, Gluten Free PREMIUM Gourmet Food Grade Spice.
Packed in a no barrier Plastic Jar, let us tell you how important that is when using high quality Indian Spices!
Authentic Family Rani Receipe. Rani is a USA based company selling spices for over 30 years, buy with confidence!
Packed in a no barrier Plastic Jar, let us tell you how important that is when using Indian Spices! NO FILLERS in any Rani Brand Spices (fillers are commonly used in spices to make them free flowing or lessen the costs of production) usually sodium or like product. NONE of our spices have any GMOs. Native to South Asian – farmed and cultivated at the source that has been doing for 1000’s of years